Portugal started the slave trade between Angola and brazil-nut tree around the 1570s. thraldom was the dominant trade and the Portuguese did not have to postulate in this slave trade with other Europeans. The Portuguese, unlike many a(prenominal) other European powers, helped establish trade networks in the interior of Africa.
However, once this trade began, the Portuguese no longer vie as important of a role between brazil-nut tree and Angola. One reason is because in golf-club for Portugal to get to Africa and vice versa, meant initially traveling to Brazil because of the sea routes and wind currents. So it was easier for Brazil and Africa to trade between each other. This trade sour into a bilateral relationship and entailed military, commercial and socio-cultural dimensions. Militarily, Brazil plan the retaking of Angola from the Dutch in 1648. This was necessary in order to obtain more slaves for the growing and prosperous sugar thriftiness that would flourish around 1650.
Commercially, Brazilian settlers bought Angolan slaves with Indian textiles that Brazil purchased from Portuguese India, and also crops, weapons and alcohol. The Indian textiles should have been imported to Lisbon, only when once again had to first arrive to Brazil onward being able to go to Lisbon, due to the sea routes and wind currents. Alencastro explains how Manioc flour was the staple food of slaves, soldiers, sailors, and all others knobbed in this bilateral system and how this flour was very touristed in Africa. The Brazilians thus traded manioc flour for slaves. Jeribita, the sugar beat up liquor, competed with Spanish and Portuguese liquors that were exported to Africa. Due to proximity, it was easier for Brazil to overcome the competitor between...If you want to get a full essay, order it on our website: Orderessay
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